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Chicken Drumsticks with Onions and Paprika

Chicken & turkey
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Today we're making chicken drumsticks with onions and paprika, a simple recipe that invites you to slow down and enjoy real home cooking. With sweet onions and smoked paprika, we get a sauce bursting with flavor that pairs beautifully with the chicken. We simmer them gently and let the broth reduce until they're ready to share at the table.

Prep: 10 minCook: 45 minServes: 4

Ingredients

Here are the ingredients you'll need for this recipe

  • Chicken drumsticks
  • 2 Cups of chicken broth
  • 1 Large onion
  • 2 Garlic cloves
  • Smoked paprika
  • Ground cayenne pepper

Step by step

Method

  1. 1In a deep skillet without any oil, gently sweat the onion, which we've diced beforehand.
  2. 2Once it starts taking on some color, add the finely minced garlic.
  3. 3Next, trim and clean the chicken drumsticks and add them to the skillet, turning them to seal the meat briefly on both sides.
  4. 4Once the drumsticks turn pale and start releasing their juices, pour in the chicken broth.
  5. 5Turn the heat up to medium and stir in 2 teaspoons of smoked paprika and a touch of ground cayenne pepper.
  6. 6Cover with a lid and let cook until the liquid reduces down nicely.
  7. 7Done! Our chicken drumsticks with onions and paprika are ready.

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