Ingredients
Here are the ingredients you'll need
- Mini brioche buns
- 1 pack of kebab-flavoured chicken burger patties
- Cherry tomatoes
- Pickles
- 1 egg
- Sesame seeds
- Yogurt sauce
Here are the ingredients you'll need for the sauce
- 1 Skyr yogurt
- Pink salt
- Ground black pepper
- Juice of 1 lime
- Garlic powder
- Fresh chives
Step by step
Method
- 1Brush the brioches with beaten egg, sprinkle with sesame seeds, and pop under the oven grill briefly just to lightly toast.
- 2Meanwhile, divide each burger patty into 4 pieces, roll into little balls, and flatten them into mini patties.
- 3Cook them on a griddle or frying pan, flipping halfway through.
- 4Prepare the yogurt sauce by mixing all the sauce ingredients together.
- 5Assemble the burgers: yogurt sauce, mini patty, sliced cherry tomato, and a pickle skewered with a toothpick on top.
- 6Arrange on a serving board or tray in the shape of a Christmas tree.
- 7Done! Our MINI KEBAB-FLAVOURED CHICKEN BURGERS are ready.








