Grilled Zucchini and Feta Salad

Here are the ingredients you need

• 1 zucchini
• 75g feta cheese
• Cherry tomatoes
• Olives

Dressing

• Oregano
• Pink salt
• A generous drizzle of extra virgin olive oil
• Balsamic vinegar

Method

1. 1Wash the zucchini well, slice it in half lengthwise, and cut it into half-moons about half a centimeter thick.
2. 2Place in a hot pan or griddle and sear briefly on both sides, just until lightly browned without overcooking.
3. 3Let the zucchini cool while you slice the cherry tomatoes and dice the feta cheese.
4. 4Transfer all the ingredients to a bowl along with the olives.
5. 5Dress and serve.