Rice and Butter Bean Salad

Here are the ingredients you need for this recipe

• 50g cooked butter beans
• 50g cooked basmati rice
• 1/2 zucchini
• 1 small carrot
• Shelled walnuts
• Red chilli
• Radish sprouts

Dressing

• Extra virgin olive oil
• Apple cider vinegar
• Himalayan pink salt

Method

1. 1Place the butter beans in a colander, rinse them well under cold water, and let them drain.
2. 2Wash and dice the zucchini and carrot very finely.
3. 3Toss them with the rest of the ingredients and the butter beans.
4. 4Done! Our rice and butter bean salad is ready.

Extras

1. 1Serve well chilled.