Spicy Asparagus Wrapped in Deli Chicken

Here are the ingredients you need for this recipe

• 1 bunch of green asparagus
• Sliced deli chicken breast
• 1 splash of extra virgin olive oil
• Indian spice blend (optional)
• Ground cayenne pepper

Method

1. 1Preheat the oven to 200ºC.
2. 2Trim the woody ends off the asparagus and wash them well.
3. 3Place them on paper towels to dry, then season to taste with the Indian spice blend (you can also use pink salt and pepper, or whatever spices you like best).
4. 4Now wrap the asparagus spears in the deli chicken slices and place them on a baking tray drizzled with a little olive oil so they don't stick.
5. 5Finally, dust them generously with ground cayenne.
6. 6Bake for 10 to 15 min at 200ºC.
7. 7Done! Our SPICY ASPARAGUS WRAPPED IN DELI CHICKEN is ready to enjoy.