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Step-by-Step Guacamole

Sauces & basics
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Today we're preparing our step-by-step guacamole, an easy recipe with ripe avocado and tomato that is ready in minutes. We love leaving some chunks for great texture and tweaking the pinch of ground cayenne to taste. With a small food chopper at hand, we'll blend everything together and enjoy a delicious homemade appetiser.

Prep: 10 minCook: 10 minServes: 2

Ingredients

Ingredients you'll need for this recipe

  • 1/2 spring onion
  • 1 ripe avocado
  • 1 tomato or several cherry tomatoes
  • Ground cayenne pepper
  • Lemon juice
  • Maldon salt

Step by step

Method

  1. 1Peel the spring onion and chop it in a mini food processor or chopper.
  2. 2Next, peel the avocado and add it to the chopper along with the ground cayenne and a squeeze of lemon juice.
  3. 3Blend well so the flavours combine.
  4. 4Wash and add the tomato or cherry tomatoes.
  5. 5Pulse again briefly, leaving some small chunks rather than pureeing completely.
  6. 6Now, if you like, add a little Maldon salt to taste.
  7. 7All done! Our step-by-step guacamole is ready to enjoy.

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