Curried Lentils with Vegetables

Here are the ingredients you need for this recipe

• Frozen mixed vegetables (green beans, eggplant, carrot, onion)
• 2 garlic cloves
• Canned cooked pardina (brown) lentils
• Curry powder
• Ground cayenne pepper
• Homemade vegetable broth
• Extra virgin olive oil

Method

1. 1Cook the vegetables in a skillet along with the finely minced garlic and a drizzle of olive oil.
2. 2Once nicely tender, add the lentils, which you have rinsed under cold running water and drained well.
3. 3Cover with vegetable broth.
4. 4Add curry powder and cayenne to taste.
5. 5Simmer over medium heat until the broth has completely reduced.
6. 6And that is it! Our curried lentils with vegetables are ready.