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Curried Lentils and Rice

Beans & legumes
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Today we are making curried lentils and rice, a simple and flavorful recipe that makes great use of canned lentils and cooked jasmine rice we already have on hand. We sauté some peppers, add that touch of curry we love so much, and enjoy an easy meal that is perfect for everyday cooking.

Prep: 5 minCook: 15 minServes: 1

Ingredients

Here are the ingredients you need for this recipe

  • Red bell pepper
  • Green bell pepper
  • Garlic
  • 80g Cooked jasmine rice
  • 80g Cooked canned brown lentils
  • Curry powder
  • Extra virgin olive oil

Step by step

Method

  1. 1Wash and finely dice the peppers, then place them in a skillet.
  2. 2Gently cook the peppers with a few drops of olive oil until softened.
  3. 3Add the minced garlic.
  4. 4Place the lentils in a colander, rinse them thoroughly under cold water, and let them drain.
  5. 5Add the cooked rice to the skillet and stir well.
  6. 6Add the lentils and curry powder.
  7. 7Stir everything again so it soaks up all the wonderful flavor.
  8. 8All done! Our curried lentils and rice are ready to enjoy.

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