Lentil Curry

Here are the ingredients you need

• 3 garlic cloves
• 1 jar of cooked lentils
• 1 large onion
• 1 carrot
• 1 tbsp tomato paste
• Pink salt
• Black pepper
• Ground ginger
• Chilli pepper
• Tikka curry or Indian curry powder
• 1 can light coconut milk
• Juice of 1/2 lime
• 1 small handful of spinach
• Extra virgin olive oil

Process

1. 1In a skillet with a little olive oil, sauté the finely minced garlic.
2. 2Once it starts turning golden, add the chopped onion and carrot and cook until softened.
3. 3Stir in the tomato paste and cook for a minute.
4. 4Add the cooked lentils and your spices to taste, then mix everything well.
5. 5Pour in the coconut milk and lime juice.
6. 6Toss in the spinach and let it simmer gently over low heat for about 15 minutes.
7. 7All done! Our LENTIL CURRY is ready.