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Loaded Nachos Supreme

Appetizers & starters
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Today we're making loaded nachos supreme with avocado and melted cheese, an easy, flavour-packed recipe that's perfect for sharing. We bake the nachos in the oven and then pile on the toppings to enjoy a crunchy, creamy combo with a lovely kick of heat. Let's put together the kind of platter you just want to set right in the middle of the table!

Prep: 15 minCook: 7 minServes: 4

Ingredients

Here's what you need for the base

  • 1 bag of corn tortilla chips
  • 1 beefsteak tomato
  • 1 white onion
  • 1 avocado
  • Squeeze of lemon juice
  • Low-fat shredded cheese and red cheese
  • Diced cured ham
  • Healthy tomato sauce with olives
  • Homemade meat-free chili
  • Cooked sweetcorn
  • Jalapeños

Step by step

Method

  1. 1Spread the tortilla chips onto a baking tray.
  2. 2Cover with low-fat shredded cheese and red cheese, and bake at 180ºC until the cheese melts.
  3. 3Mash the avocado thoroughly with a squeeze of lemon juice so it doesn't turn brown, and spoon it over the nachos.
  4. 4Dice the tomato and onion, and scatter them on top as well.
  5. 5Finally, add the rest of the toppings.
  6. 6All done! Our LOADED NACHOS SUPREME are ready to enjoy

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