Omelette Wraps

Here are the ingredients

• Eggs
• Extra virgin olive oil
• Cream cheese
• Cooked ham (95% pork)
• Romaine lettuce

Method

1. 1Beat the eggs and pour into an oiled frying pan to make a thin, round omelette that fits the base of the pan.
2. 2Let the omelette cool.
3. 3Spread with cream cheese, then layer on the ham and lettuce.
4. 4Roll up tightly into wraps (using a piece of baking paper can make this much easier).