Ingredients
Here are the ingredients you need for this recipe
- 2 Potatoes
- 3 Tablespoons healthy tomato sofrito
- Grated cheese
- Himalayan pink salt
- Black pepper
- Oregano
Step by step
Method
- 1Scrub the potato skins thoroughly, cut them in half lengthwise, and make a few crisscross cuts in the flesh.
- 2Roast them in the oven for 30 minutes at 180ºC.
- 3Once tender, remove them from the oven and scoop out the flesh.
- 4Place the potato flesh in a bowl and mix well with the rest of the ingredients until you get a smooth, well-combined filling.
- 5Fill the potato skins we hollowed out earlier.
- 6Top with extra grated cheese and bake until nicely melted and bubbly.
- 7All done! Our Pizza-Style Stuffed Potatoes are ready to enjoy.








