Quick and Easy Sushi

Here are the ingredients you need

• Cooked sushi rice
• Salmon sashimi
• Avocado
• Sesame seeds

Method

1. 1Line a medium muffin tin with plastic wrap and start filling.
2. 2You can place the sliced avocado in first, then the salmon, and finish with the rice.
3. 3Press down firmly and seal with the plastic wrap.
4. 4Repeat the process until you have as many pieces as you'd like.
5. 5Chill in the fridge for at least 1 hour.
6. 6Now we're ready to enjoy this simple, quick sushi!