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Whole Wheat Spaghetti with Broccoli

Rice & pasta
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Today we're making whole wheat spaghetti with broccoli, a simple, flavorful recipe to enjoy pasta without any fuss in the kitchen. We sauté the broccoli until golden and toss it with garlic and low-fat cheese for an easy, satisfying meal you can add straight into your weekly menu.

Prep: 5 minCook: 20 minServes: 2

Ingredients

Here are the ingredients you'll need

  • 150g spaghetti
  • 200g raw broccoli
  • 1 garlic clove
  • Low-fat cheese
  • Extra virgin olive oil
  • Pink salt

Step by step

Method

  1. 1Bring a pot of water to a boil.
  2. 2Once boiling, add the pasta and cook according to package instructions.
  3. 3Meanwhile, in a skillet, cook the broccoli with a pinch of salt and a drizzle of olive oil until golden, then add the minced garlic.
  4. 4In the meantime, transfer the pasta to a colander and rinse with cold water to stop the cooking.
  5. 5Drain well and add to the skillet.
  6. 6Cook for 5min, tossing everything together so the flavors meld.
  7. 7Stir in the chopped cheese.
  8. 8Done! Now we can enjoy our WHOLE WHEAT SPAGHETTI WITH BROCCOLI.

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