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Avocado Mayo

Sauces & basics
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Today we're making a creamy avocado mayo that's packed with flavour, with a bright splash of lime and a few drops of garlic hot sauce to give it something truly special. All you need to do is blend the ingredients together and pop it in the fridge so it's nicely chilled and ready to serve with your favourite dishes.

Prep: 5 minCook: 10 minServes: 4

Ingredients

Ingredients you'll need for this recipe

  • 1 avocado
  • Juice of 1/2 lime
  • 35ml olive oil
  • Pink Himalayan salt
  • A few drops of garlic hot sauce

Step by step

Method

  1. 1Place all the ingredients into the blender.
  2. 2Blend thoroughly until you get a smooth, creamy texture.
  3. 3Chill in the fridge before serving cold.
  4. 4And that's it! Your avocado mayo is ready to enjoy.

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