Beef and Sweet Potato Meatballs

Here are the ingredients you need for this recipe

• 150g sweet potato
• 1 handful fresh spinach
• 120g ground beef
• Onion powder
• Ground cayenne pepper
• Pink Himalayan salt (optional)

Method

1. 1Peel the sweet potato and cook it in the microwave for 3-4 minutes until tender.
2. 2Once ready, transfer it to a bowl and mash thoroughly with a fork.
3. 3Finely chop the spinach and add it to the bowl along with the ground beef.
4. 4Season to taste with salt, onion powder, and ground cayenne.
5. 5Mix everything together thoroughly until well combined.
6. 6Place a good non-stick skillet on the stove over medium heat.
7. 7Shape the mixture into small meatballs and cook them in the dry skillet over medium heat, turning until browned on all sides.
8. 8All done! Our beef, spinach, and sweet potato meatballs are ready to enjoy