Ingredients
Here are the ingredients you need for the marinade
- 250ml low-sodium soy sauce
- Juice of 1 large lemon
- 1 tbsp Dijon mustard
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 2 tbsp extra virgin olive oil
- Ground black pepper
Here are the ingredients you need for the skewers
- 1kg whole chicken breasts
- 1 fresh pineapple
- 2 large red onions
- Soy sauce
- Tahini
Step by step
Method
- 1Cut the chicken breasts into bite-sized pieces.
- 2Mix the marinade ingredients together and pour into a deep dish along with the chicken.
- 3Leave to marinate for at least 1h.
- 4Assemble the skewers: pineapple, chicken, onion, repeating until the skewer is full.
- 5Repeat the process until all the skewers are made.
- 6Bake at 200ºC for about 20-25min.
- 7Mix the soy sauce with tahini and drizzle over the top.
- 8And that's it! Our CHICKEN AND PINEAPPLE SKEWERS are ready to enjoy.









