Quick Lentils with Broccoli

These are the ingredients you need for this recipe

• 1/2 broccoli head
• 1 garlic clove
• Cooked lentils
• Vegetable broth
• Extra virgin olive oil
• Pink Himalayan salt
• Pepper
• Ras el Hanout

Method

1. 1Wash and cut the broccoli into florets.
2. 2Add it to a large frying pan along with a drizzle of olive oil.
3. 3Toss in the finely minced garlic and sauté.
4. 4Place the cooked lentils in a colander and rinse them well under cold water.
5. 5Add them to the pan as well.
6. 6Season to taste with salt, pepper, and ras el hanout.
7. 7Cover with vegetable broth and cook until the liquid evaporates (if you like them saucy, add plenty of broth and simmer gently for 10 minutes).
8. 8Done! Our quick lentils with broccoli are ready.