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Spiced Baked Pork Ribs

Meat
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Today we're making spiced baked pork ribs that are truly finger-licking good. We combine homemade date paste with sweet paprika and other spices to give them an irresistible glaze. All you have to do is rub, season, and let the oven work its magic while you set the table.

Prep: 10 minCook: 40 minServes: 4

Ingredients

Here are the ingredients you need

  • 2kg pork ribs (rack)
  • Onion powder
  • Oregano
  • Sweet paprika
  • Ground cayenne pepper
  • Homemade date paste
  • Pink salt
  • Extra virgin olive oil

Step by step

Method

  1. 1Preheat the oven to 200ºC.
  2. 2Rub the ribs with olive oil and then coat them evenly with the date paste.
  3. 3Season generously with the remaining spices.
  4. 4Bake at 200ºC for 35-40 minutes (remember to flip them over halfway through).
  5. 5Done! Time to enjoy our spiced baked pork ribs.

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