Vegetables with Chicken

Name: Vegetables with Chicken
Prep time: 15 min
Cook time: 25 min
Yield: 3 servings
Cuisine: Spanish
Ingredients: 6 chicken tenderloins; 2 carrots; 1/4 head of cabbage; 1 small head of broccoli; Black pepper; Soy sauce; Walnuts; Cayenne pepper; Black sesame seeds; Extra virgin olive oil

Vegetables

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Today I'm sharing this recipe for Vegetables with Chicken, where you'll discover how to make a balanced, vibrant meal in just a few minutes. Imagine a sizzling pan where fresh, crisp veggies meet tender chicken bites in a wonderful dance of flavors. From the bright pop of broccoli and carrots to the savory splash of soy sauce, every bite is a treat that will awaken your senses. Follow these simple steps and see just how easy it is to whip up this healthy, delicious dish right in your own kitchen.

Get ready to enjoy a quick, fresh meal that brings all the charm of Asian-style stir-fries straight to your table!

Prep: 15 minCook: 25 minServes: 3

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Ingredients

Here are the ingredients you need

6 chicken tenderloins
2 carrots
1/4 head of cabbage
1 small head of broccoli
Black pepper
Soy sauce
Walnuts
Cayenne pepper
Black sesame seeds
Extra virgin olive oil

Step by step

Method

1In a frying pan with a little olive oil, cook the chicken cut into bite-sized pieces until nicely browned, then set aside.
2Next, toss in the vegetables and season with black pepper to taste.
3Once the vegetables are tender-crisp, add the chicken back in along with a handful of walnuts.
4Drizzle with soy sauce and cook until the liquid evaporates.
5Finally, serve with a pinch of cayenne and a sprinkle of black sesame seeds.
6And just like that, our VEGETABLES WITH CHICKEN are ready to enjoy!