CocinandomelavidaEat well to live better: recipes, wellbeing and real life

Açai and Raw Cacao Nib Ice Cream

Desserts & sweets
Be the first to rate it!

Today we're making an Açai and Raw Cacao Nib Ice Cream, a simple recipe with whipped fresh cheese that takes barely any effort to prepare. Just mix everything together, spoon into molds, and let the freezer do all the work. We love the contrast between the creamy base and the crunchy pop of raw cacao nibs—perfect for a refreshing treat.

Prep: 5 minServes: 2

Ingredients

Here are the ingredients you need for this recipe

  • 8 tbsp whipped fresh cheese (queso fresco batido or quark)
  • 1 tsp açai powder
  • 1 small handful of raw cacao nibs
  • Sweetener to taste (optional)

Step by step

Method

  1. 1Mix all the ingredients well in a bowl.
  2. 2Pour into popsicle molds.
  3. 3Place in the freezer for at least 2 to 3 hours.
  4. 4All done! Our Açai and Raw Cacao Nib Ice Cream is ready to enjoy.

You might also like

Next recipe

Peanut Butter and Blueberry Cheesecake