Baked Potatoes and Sweet Potato with Cheese

Here are the ingredients you need for this recipe

• Potatoes
• Sweet potatoes
• High-protein powdered cheese
• Pink Himalayan salt
• Garlic powder
• Herbs de Provence
• Extra virgin olive oil

Method

1. 1Preheat the oven to 180ºC.
2. 2Wash the potatoes and sweet potatoes, cut them into wedges, and place them in a large bowl.
3. 3Drizzle with a light splash of olive oil and toss well with your hands until thoroughly coated.
4. 4Stir together the garlic powder, salt, and herbs de Provence, then toss with the potato wedges.
5. 5Finally, coat the potatoes and sweet potatoes evenly in the powdered cheese.
6. 6Arrange the wedges on a baking sheet lined with parchment paper or a silicone baking mat.
7. 7Bake at 180ºC for 25-30 minutes.
8. 8All done! Our baked potatoes and sweet potato with cheese are ready.