Creamy Raspberry Ice Cream

Here are the ingredients you need for this recipe

• 1 handful of frozen raspberries
• 100gr 0% fat whipped fresh cheese (quark or Greek yogurt)
• Sweetener (optional)

Method

1. 1Rinse the raspberries briefly under cold water.
2. 2Then transfer them to a blender cup.
3. 3Add the whipped fresh cheese.
4. 4Add sweetener to taste, if using.
5. 5All that's left is to blend well until the raspberries are completely broken down and the mixture is smooth.
6. 6All done! Our CREAMY RASPBERRY ICE CREAM is ready.

Extras

1. 1Do not blend for too long, as it will lose its thickness and creamy texture.