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Crispy Chocolate Clusters

Desserts & sweets
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Today we're making crispy chocolate clusters, an easy treat with sugar-free cornflakes and 90% dark chocolate that we love for its contrast of textures. We also make them with milk and white chocolate so we can enjoy three different versions. All we have to do is melt, mix, and let them set: let's make them together!

Prep: 15 minCook: 3 minServes: 6

Ingredients

Here are the ingredients

  • Sugar-free cornflakes
  • 90% dark chocolate
  • Sugar-free milk chocolate
  • Sugar-free white chocolate

Step by step

Method

  1. 1Place each type of chocolate into three separate bowls.
  2. 2Melt them in the microwave in 1-minute bursts.
  3. 3Let the chocolates cool slightly and then stir in the cornflakes.
  4. 4Mix well so all the flakes are thoroughly coated.
  5. 5On a baking tray lined with baking paper, drop small mounds of each chocolate mixture.
  6. 6Pop them in the fridge for a few minutes to set, and our clusters are ready.

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