Ingredients
Here are the ingredients
- Sugar-free cornflakes
- 90% dark chocolate
- Sugar-free milk chocolate
- Sugar-free white chocolate
Step by step
Method
- 1Place each type of chocolate into three separate bowls.
- 2Melt them in the microwave in 1-minute bursts.
- 3Let the chocolates cool slightly and then stir in the cornflakes.
- 4Mix well so all the flakes are thoroughly coated.
- 5On a baking tray lined with baking paper, drop small mounds of each chocolate mixture.
- 6Pop them in the fridge for a few minutes to set, and our clusters are ready.









