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Chocolate Chip Cereal Cookies

Desserts & sweets
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Today we're making chocolate chip cereal cookies using Protein FlapJack mix and extra virgin olive oil, a simple bake to go with our coffee or afternoon snack. All we need to do is mix, shape, and bake for a few minutes: as soon as they cool, we can enjoy homemade cookies without any fuss in the kitchen.

Prep: 10 minCook: 12 minServes: 4

Ingredients

Here are the ingredients you need

  • 200g Protein FlapJack mix
  • 28g extra virgin olive oil
  • 40ml unsweetened plant-based milk

Step by step

Method

  1. 1Preheat the oven to 180ºC.
  2. 2Mix all the ingredients together in a bowl.
  3. 3Rub a few drops of oil onto our hands and shape the dough into cookies.
  4. 4Place them onto a baking tray lined with baking paper and bake for 10-12 min.
  5. 5Let them cool completely on a wire rack.
  6. 6Done! Now we can enjoy our chocolate chip cereal cookies.

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