Fresh Strawberry Gelatin Dessert

Here are the ingredients you need

• 500g 0% whipped fresh cheese (queso fresco batido or smooth quark)
• 200ml unsweetened plant milk
• Strawberries
• 8 gelatin sheets
• 1 tablespoon homemade date syrup

Method

1. 1Wash the strawberries well and trim off the stems.
2. 2In a blender jug, combine a handful of the strawberries with the plant milk.
3. 3Blend thoroughly until the strawberries are completely liquefied.
4. 4Pour the mixture into a saucepan and bring it to a boil.
5. 5Meanwhile, soak the gelatin sheets in a bowl of very cold water.
6. 6Once the gelatin sheets have softened, add them to the saucepan and stir until completely dissolved.
7. 7Remove from the heat and pour the mixture into a large bowl together with the 0% whipped fresh cheese and the date syrup.
8. 8Blend everything thoroughly using an immersion blender.
9. 9Gently fold in pieces of chopped fresh strawberries.
10. 10Pour into individual molds or glasses, let cool down, and refrigerate for at least 4 to 5 hours.
11. 11And that's it! Our fresh strawberry gelatin dessert is ready to enjoy.