Mock Spaghetti with Vegetables

Here are the ingredients you need for this recipe

• 200g shimeji mushrooms
• 2 garlic cloves
• 1 small handful of frozen peas
• 1 small handful of frozen corn
• 500g shirataki spaghetti
• Tamari sauce with 25% less salt from MasMusculo
• Cherry tomatoes

Method

1. 1Clean the mushrooms and add them to a skillet.
2. 2Once they've softened nicely, add the peas and corn.
3. 3Next, add the finely minced garlic cloves and saute.
4. 4Place the noodles in a colander and rinse them thoroughly under cold water.
5. 5Drain well and add them to the skillet.
6. 6Toss everything together and add tamari sauce to taste.
7. 7Cook for a couple of minutes so the flavors meld together.
8. 8Finally, add some cherry tomatoes cut into wedges.
9. 9That's it! Our mock spaghetti with vegetables is ready to enjoy.