Roasted Carrot and Cherry Tomato Pâté

Here are the ingredients you'll need for this recipe

• 6 roasted carrots
• 1 handful of roasted cherry tomatoes
• 1 or 2 garlic cloves
• Extra virgin olive oil
• Pink Himalayan salt
• Black pepper
• Herbes de Provence

Method

1. 1Add all the ingredients to a blender or food processor and blend until smooth and creamy.
2. 2Store in the fridge so it firms up slightly, and serve chilled.
3. 3All done! Our roasted carrot and cherry tomato pâté is ready.