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Vegetable Stir-Fry

Vegetables
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Today we're making a colourful vegetable stir-fry with broccoli and red pepper, perfect for those days when you want a simple and tasty dish. We love tossing together different veg and cooking them up in a pan with zero fuss. A sprinkle of sesame seeds on top and it's ready to bring to the table.

Prep: 10 minCook: 8 minServes: 2

Ingredients

Here are the ingredients you need for the recipe

  • Assorted vegetables (red pepper, yellow pepper, broccoli, carrots, and mushrooms)
  • Extra virgin olive oil
  • Pink salt
  • Sesame seeds

Step by step

Method

  1. 1Wash and chop the vegetables.
  2. 2Add a drizzle of olive oil to the pan, add the vegetables, season with salt to taste, and sauté gently.
  3. 3Cover with a lid and let cook for 5 minutes.
  4. 4Serve with a sprinkle of sesame seeds over the top.
  5. 5All done! Our VEGETABLE STIR-FRY is ready to enjoy.

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