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Caramelized Onion Without Added Sugar

Vegetables
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Today we're making caramelized onion without added sugar using white onions and extra virgin olive oil, a simple recipe to accompany our favorite dishes. We cook it very slowly, letting it soften and develop that gorgeous golden color we love, turning into a delicious accompaniment for toast, burgers, or roasted vegetables.

Prep: 10 minCook: 50 minServes: 4

Ingredients

These are the ingredients you'll need for this recipe

  • 3 white onions
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons water

Step by step

Method

  1. 1Peel the onions and slice them into julienne strips.
  2. 2Transfer them to a skillet.
  3. 3Add the olive oil and water.
  4. 4Mix well and cover with a lid.
  5. 5Cook over medium heat until you see the onion starting to soften and cook, then give it a stir and turn the heat down to low.
  6. 6Let it cook gently until completely tender and nicely browned.
  7. 7And that's it! Our caramelized onion without added sugar is ready.

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