Avocado Hummus

Here are the ingredients you need for this recipe

• 200gr cooked chickpeas
• 1 avocado
• 1 garlic clove
• 2 tablespoons mild olive oil
• 2 tablespoons sesame seeds
• Juice of 1 lemon
• 1 tablespoon ground cumin
• 1 pinch pink Himalayan salt
• 1 pinch black pepper
• Ground dried parsley (optional)
• Ground cayenne (optional)

Kitchen tools

• Professional blender

Method

1. 1Add all the ingredients to the blender jar, except for the dried parsley and ground cayenne.
2. 2Blend thoroughly until you get a smooth, homogeneous paste.
3. 3Serve sprinkled with a little dried parsley and ground cayenne.
4. 4Done! Our avocado hummus is ready.