Homemade Naan Bread and Hummus

These are the ingredients you'll need for the bread

• 300g wheat flour
• 1 tsp dried baker's yeast
• 2 tbsp Greek yogurt
• 100ml water
• 1 tsp honey
• Pink salt
• 2 garlic cloves
• Fresh parsley

These are the ingredients you'll need for the hummus

• 700g cooked chickpeas
• 2 tbsp tahini
• 1 tsp garlic powder
• 1 tsp cumin
• Juice of 1/2 lemon
• Pink salt
• Water
• Extra virgin olive oil

These are the ingredients you'll need for the tomatoes

• 1 handful cherry tomatoes
• Ground cayenne or chili flakes
• Pink salt
• Extra virgin olive oil
• Black sesame seeds and toasted sesame seeds

Method

1. 1Mix the flour, yeast, yogurt, olive oil, water, honey, and salt.
2. 2Knead well until you have a smooth, pliable dough.
3. 3In a food processor, combine the chickpeas, tahini, garlic powder, cumin, lemon juice, salt, olive oil, and a splash of water.
4. 4Blend thoroughly until you get a smooth, creamy dip.
5. 5Place the cherry tomatoes in an oven-safe dish or air fryer basket.
6. 6Drizzle with olive oil, add cayenne and salt, and cook in the air fryer until blistered and tender.
7. 7Divide the dough into portions and roll each one out thin.
8. 8Cook the dough in a hot skillet, flipping once to brown both sides.
9. 9Spread the hummus in a shallow bowl, top with the roasted cherry tomatoes, and finish with a drizzle of extra virgin olive oil.
10. 10Finely chop the garlic and parsley, and mix them with extra virgin olive oil.
11. 11Brush the warm flatbreads with this garlic-herb oil.
12. 12Time to enjoy this HOMEMADE NAAN BREAD AND HUMMUS