Ingredients
Ingredients you'll need for this recipe
- 6 or 7 egg whites
- 1 small handful shredded cooked chicken
- 1 teaspoon baking powder
- Barbecue seasoning (optional)
Step by step
Method
- 1Blend all the ingredients thoroughly using an immersion blender.
- 2Pour the mixture into a microwave-safe container (I use a container with two separate compartments so I get two matching slices. You can also use an oblong container and slice it down the middle, or a regular one and cook it in two batches).
- 3Microwave on high for about 5 minutes (cooking time depends on your microwave; if you check and it feels slightly wet, give it another minute).
- 4Toast it briefly in a skillet until lightly golden on both sides.
- 5Let it cool slightly and assemble your sandwich.
- 6All done! Our chicken bread is ready to enjoy.








