Cinnamon and Walnut Kringel Wreath

Here are the ingredients you'll need

• 2 balls of sourdough pizza dough
• Extra virgin olive oil
• Ceylon cinnamon
• Date paste (dulce de dátiles)
• Walnuts

Method

1. 1Preheat the oven to 200ºC.
2. 2Combine the two dough balls into a single piece.
3. 3Roll it out into a thin rectangle.
4. 4Brush the dough with a little olive oil, spread with date paste, dust generously with cinnamon, and scatter with chopped walnuts.
5. 5Roll up the dough tightly, just like a Swiss roll.
6. 6Slice the roll lengthwise down the middle and twist the two strands together into a braid.
7. 7Join the ends to form a wreath shape.
8. 8Bake at 200ºC for 10-15 minutes.
9. 9Done! Our CINNAMON AND WALNUT KRINGEL WREATH is ready