Crispy Oat Bowl

Here are the ingredients you'll need for this recipe

• 4 tbsp rolled oats
• 1 tbsp ground cinnamon (optional, you can also swap for unsweetened cocoa powder)
• 1 egg white
• Sweetener of choice
• 1 kiwi
• 0% fat whipped fresh cheese (quark or Greek yogurt)

Method

1. 1Preheat the oven to 200ºC.
2. 2In a small bowl, stir together all the ingredients except the fresh cheese and kiwi, which will be our toppings.
3. 3Press the mixture down firmly so it holds together, shape it, and bake for 5 minutes at 200ºC.
4. 4Meanwhile, blend the peeled kiwi with an immersion blender and set aside.
5. 5Take the crispy oat base out of the oven and add the toppings.
6. 6Spoon on plenty of whipped fresh cheese, then layer over the pureed kiwi.
7. 7Done! Our Crispy Oat Bowl is ready to dig into.