Ingredients
Here are the ingredients you need for this recipe
- 1 XL egg
- 25gr whole rolled oats
- Natural peanut butter
- Raspberries
- Sweetener (optional)
Step by step
Method
- 1Whisk the egg, stir the rolled oats into the mixture, and add sweetener to taste if you like.
- 2Pour into a non-stick skillet over medium heat.
- 3Cook well on one side, and once set, spread a little peanut butter over the top.
- 4Flip it over and finish cooking.
- 5Plate with another dollop of peanut butter and a few raspberries.
- 6And that's it! Our oat and peanut butter omelet is ready.








