Ingredients
Here are the ingredients you'll need for this recipe
- 40g oat flour
- 5 egg whites
For the topping
- 3 tbsp light Greek yogurt
- 2 tbsp unsweetened defatted cocoa powder
- Strawberries
Step by step
Method
- 1Start by whipping the egg whites until stiff peaks form.
- 2Next, sift in the oat flour through a fine-mesh sieve, gently folding it in with circular, wrapping motions.
- 3Once the oat flour is incorporated into the egg whites, cook in a non-stick frying pan, flipping once.
- 4Prepare the topping by mixing the light Greek yogurt with the defatted cocoa powder.
- 5If you'd like it sweeter, just add a few drops of liquid sweetener.
- 6Wash and slice the strawberries.
- 7Stack the pancakes into a tower and decorate with the topping and fruit.
- 8All done! Our HEALTHY OAT PANCAKES are ready to enjoy.









