Eggs with Ham and Sweet Potato

Ingredients

• 3 small sweet potatoes
• 5 eggs
• 300g good-quality cured ham
• Extra virgin olive oil

Method

1. 1Peel the sweet potatoes and cut them into batons roughly 1.5cm thick.
2. 2Place them in a bowl and toss with a drizzle of extra virgin olive oil.
3. 3Cook in the air fryer or oven for about 30 min at 180ºC.
4. 4Meanwhile, cook the eggs on a griddle or in a frying pan.
5. 5Chop the ham into bite-sized pieces.
6. 6Assemble the plate: sweet potato, ham, eggs, and more ham.