Giant Stuffed Pancake with Chicken and Avocado

Here are the ingredients you need for this recipe

• 15gr savoury oat flour
• 5 egg whites
• 1 avocado
• Sliced deli chicken

Method

1. 1In a shaker, combine the savoury oat flour and egg whites, seal tightly, and shake vigorously so no lumps remain.
2. 2Grease a non-stick frying pan and wipe away any excess with kitchen paper.
3. 3Pour half of the batter into the pan and let it cook gently over low heat.
4. 4Once the batter has set slightly, add the filling (sliced avocado and sliced deli chicken).
5. 5Pour the rest of the batter over the filling and let it continue cooking.
6. 6When the batter is cooked through, carefully flip it over so it browns nicely on the other side.
7. 7All done! Our giant pancake with chicken and avocado is ready