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Green Beans with Garlic King Prawns

Vegetables
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Today we are making green beans with garlic king prawns, a simple, flavour-packed recipe that lets us enjoy great food without overcomplicating things in the kitchen. We pair green beans with the kick of garlic and dried chillies, and let them cook covered to bring a truly appetising dish to the table.

Prep: 10 minCook: 30 minServes: 4

Ingredients

Here are the ingredients

  • 1kg frozen round green beans
  • 500g frozen king prawns
  • 4 garlic cloves
  • Dried chillies
  • Pink salt
  • Extra virgin olive oil

Step by step

Method

  1. 1Add olive oil to a deep frying pan and gently brown the sliced garlic over low heat along with the chillies.
  2. 2Before the garlic burns, add the thawed king prawns.
  3. 3Cook them through, then add the thawed green beans.
  4. 4Season with salt to taste, mix well, cover, and cook for 15-20min.
  5. 5They cook in their own liquid; if you take the lid off and see they are not quite done to your liking, let them cook a little longer.

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