CocinandomelavidaEat well to live better: recipes, wellbeing and real life

King Prawns with Peppers and Asparagus

Fish & seafood
4.0 (1 rating)

Today we're making king prawns with peppers and asparagus, an easy and flavor-packed recipe you can whip up in a single pan. We combine green asparagus with red bell pepper and add a pinch of cayenne for that lovely spicy kick we love so much.

Prep: 10 minCook: 20 minServes: 2

Ingredients

Here are the ingredients you need for this recipe

  • 1 bunch of green asparagus
  • 200 g frozen king prawns
  • 1 large red bell pepper
  • 1 garlic clove
  • Pink Himalayan salt
  • Extra virgin olive oil
  • Ground cayenne pepper

Step by step

Method

  1. 1Wash the asparagus and bell pepper, chop them, and add them to a frying pan.
  2. 2Drizzle with a little olive oil and season with salt to taste. This will help the vegetables release their moisture faster.
  3. 3Mince the garlic and add it to the pan as well.
  4. 4Once the vegetables are nice and tender, add the king prawns and a pinch of ground cayenne.
  5. 5Cover and cook for about 5 min over medium heat.
  6. 6All done! Our KING PRAWNS WITH PEPPERS AND ASPARAGUS are ready to serve.

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