Marinated King Prawn Tartare

Name: Marinated King Prawn Tartare
Prep time: 15 min
Yield: 1 servings
Cuisine: Spanish
Ingredients: 5/6 King prawns (previously frozen); Fresh coriander; Fresh mint; Sherry vinegar; Himalayan pink salt; Tabasco chipotle hot sauce

Fish & seafood

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If you are looking for a fresh, impressive starter to make at home, today I bring you this marinated king prawn tartare. It requires no cooking at all, is incredibly easy, and very healthy—perfect for a special appetizer or a light dinner in just a few minutes.

I absolutely love the contrast of fresh aromatic herbs with the smoky kick of chipotle and Sherry vinegar. All you need are previously frozen king prawns to enjoy an exquisite, gourmet bite without complicating your life.

Prep: 15 minServes: 1

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Ingredients

Ingredients you will need for this recipe

5/6 King prawns (previously frozen)
Fresh coriander
Fresh mint
Sherry vinegar
Himalayan pink salt
Tabasco chipotle hot sauce

Step by step

Method

1Peel the prawns and carefully remove the intestinal tract; they should be thoroughly cleaned.
2Chop them into small pieces and place them in a bowl.
3Finely chop the coriander and mint, then add them to the bowl.
4Season with a pinch of salt, black pepper, Sherry vinegar, and a few drops of chipotle sauce to taste.
5Mix well and let marinate in the fridge for 5 minutes.
6All done! Our marinated king prawn tartare is ready to enjoy.