Mummy Peppers

Here are the ingredients you need for this recipe

• Green bell peppers
• Smoked protein cheese
• Homemade spelt pizza dough
• Himalayan pink salt
• Black pepper

Method

1. 1Preheat the oven to 180ºC.
2. 2Wash the peppers, slice them in half, and remove the seeds.
3. 3Dry them thoroughly and place them cut-side up on a parchment-lined baking sheet.
4. 4Season to taste with salt.
5. 5Fill each half with the protein cheese.
6. 6Season to taste with a little black pepper.
7. 7Cut the pizza dough into thin strips and wrap them around the peppers like mummy bandages.
8. 8Bake at 180ºC for 20 minutes.
9. 9All done! Our Mummy Peppers are ready to serve.