Ingredients
Here are the ingredients
- 1kg mini sweet peppers (mixed colours)
- 1 red onion
- Cherry tomatoes
- Low-fat feta cheese
- Spices to taste
- Extra virgin olive oil
Step by step
Method
- 1Preheat the oven to 180ºC.
- 2Trim the stems off the peppers, rinse them, and transfer them to a deep baking dish.
- 3Wash the cherry tomatoes and add them to the dish.
- 4Peel and chop the red onion, then add it to the dish.
- 5Drizzle with a good splash of olive oil and season with spices to taste.
- 6Add the feta cheese.
- 7Bake in the oven for 30–40 minutes.









