Peanut Butter and Chocolate Empanadillas

Here are the ingredients you'll need

• Small empanada dough rounds
• Bananas
• Chocolate peanut butter

Method

1. 1Preheat the oven to 180ºC.
2. 2Peel the banana, place it in a bowl, and mash it thoroughly.
3. 3Mix in the chocolate peanut butter until well combined.
4. 4Fill the dough rounds and seal the edges tightly with the tines of a fork.
5. 5Bake at 180ºC until golden brown.
6. 6All done! Our PEANUT BUTTER AND CHOCOLATE EMPANADILLAS are ready.