Roasted Cauliflower with Eggs and Cheese

Here are the ingredients you'll need

• 1/2 head of cauliflower
• 2 eggs
• Extra virgin olive oil
• Low-fat shredded cheese
• Pink salt

Method

1. 1Cut the cauliflower into florets and roast in the oven for 35 min at 200ºC, then set aside.
2. 2Beat the eggs with a pinch of salt.
3. 3Transfer the roasted cauliflower to a frying pan with a drizzle of olive oil.
4. 4Pour in the eggs.
5. 5Let them cook gently, and as soon as they start to set, sprinkle with shredded cheese to taste.
6. 6Let the cheese melt completely.
7. 7All done! Our ROASTED CAULIFLOWER WITH EGGS AND CHEESE is ready to enjoy