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Cauliflower and Cheese Bread

Vegetables
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Today we're making a simple and delicious cauliflower and cheese bread, with a lovely golden gratin on top that we love bringing to the table. We mix cauliflower with egg, garlic, and a touch of spices to create a recipe packed with flavor. If we let it cool, it firms up nicely, making it much easier to slice and share.

Prep: 10 minCook: 38 minServes: 4

Ingredients

Here are the ingredients you need for this recipe

  • 1/2 cauliflower
  • 2 garlic cloves
  • 2 eggs
  • High-protein cheese
  • Pink Himalayan salt
  • Ground cayenne pepper
  • Oregano

Step by step

Method

  1. 1Process the cauliflower until finely riced and microwave it for about 8 minutes.
  2. 2Meanwhile, preheat the oven to 200ºC.
  3. 3Prepare an oven-safe baking dish and line it with parchment paper.
  4. 4Whisk the eggs in a bowl.
  5. 5Once the cauliflower is cooked, mix it with the eggs and finely minced garlic until thoroughly combined.
  6. 6Season to taste with salt, cayenne, and oregano.
  7. 7Add half of the packet of cheese and stir well.
  8. 8Pour into the prepared dish and bake for about 20-25min at 200ºC.
  9. 9After that time, remove from the oven, top with the rest of the cheese, and bake until melted and golden brown.
  10. 10All done! Our cauliflower and cheese bread is ready

Notes

  1. 1You can swap the cheese for low-fat cheese.
  2. 2As it cools down, it sets and firms up, and it tastes delicious.

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