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Roasted Red Pepper and Cream Cheese Spread

Appetizers & starters
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Today we're making a roasted red pepper and cream cheese spread, an easy and creamy recipe with roasted red peppers and cream cheese that is perfect for spreading on toast or sharing as an appetizer. All we have to do is blend the ingredients together, and in just a few minutes we can enjoy a smooth, flavorful spread.

Prep: 5 minCook: 10 minServes: 4

Ingredients

Here are the ingredients you'll need

  • 150g roasted red pepper
  • 1 tub cream cheese
  • Pinch of pink Himalayan salt
  • Extra virgin olive oil

Step by step

Method

  1. 1Add all the ingredients to a blender or food processor.
  2. 2Blend thoroughly until you get a smooth, lump-free paste.
  3. 3All done! Now we can enjoy our ROASTED RED PEPPER AND CREAM CHEESE SPREAD

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