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Spiced Sweet Potato Fries

Vegetables
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Today we're making baked spiced sweet potato fries, a simple recipe with extra virgin olive oil and that touch of spices we love so much. We cut them, season them to taste, and let the oven do the rest: an easy, delicious side dish to pair with your favorite meals.

Prep: 10 minCook: 30 minServes: 2

Ingredients

Ingredients you'll need

  • Sweet potato
  • Extra virgin olive oil
  • Onion powder
  • Garlic powder
  • Pink salt
  • Black pepper
  • Sweet paprika
  • Oregano
  • Thyme

Step by step

Instructions

  1. 1Preheat the oven to 200ºC.
  2. 2Peel the sweet potatoes and cut them into fries.
  3. 3Transfer them to a baking sheet lined with parchment paper and season to taste.
  4. 4Drizzle with olive oil first, toss well with your hands to coat thoroughly, and add the rest of the spices to taste.
  5. 5Bake at 200ºC for 25-35min or until cooked through (every oven is different, and it will also depend on the thickness of your fries).
  6. 6All done! Our SPICED SWEET POTATO FRIES are ready.

Notes

  1. 1You can use whichever spices you prefer; these are just the ones I used for this batch.

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