Baked Cauliflower Steaks

Here are the ingredients you need for this recipe

• 1 Cauliflower
• 1 Garlic clove
• Parsley
• Pink Himalayan salt
• Extra virgin olive oil

Method

1. 1Preheat the oven to 180ºC.
2. 2Slice the cauliflower into slabs about 1cm thick and arrange them on a baking sheet lined with parchment paper.
3. 3Bake for 15-20 min.
4. 4In a small bowl, mix olive oil, parsley, and finely minced garlic.
5. 5Using a pastry brush, coat our cauliflower steaks with the mixture.
6. 6Done! Our baked cauliflower steaks are ready to enjoy.

Extras

1. 1I brush them with the oil, garlic, and parsley after baking because I prefer the taste of raw garlic over burnt garlic, which can turn quite bitter. Feel free to brush them whenever you like—it's entirely up to your personal taste.